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TUESDAY, DECEMBER 8

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Have New York’s Bars and Restaurants Passed the Point of No Return?

It was already difficult to stay in business. It’s beginning to look impossible.


Photo: Alexi Rosenfeld/Getty Images

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Farewell to La Caridad 78, a Holdout From the Old Upper West Side The food felt like the good old days and the bad old days of an entire neighborhood — versions of the past that can be challenging to tell apart.

The Look Book Goes to MeMe’s Diner On the last weekend before the restaurant closed for good, diners lined up for a slice of Vietnamese-iced-coffee cake and a free bowl of cheese puffs.

Daniela Soto-Innes Is Leaving Cosme and Atla The chef announced her departure from the New York restaurants where she made her name.

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A Suggestion From the Strategist

Vivanterre SGU Orange Founded by designer Rosie Assoulin and the wine director of Eleven Madison Park, this natural wine not only looks good but has all the funk you’d expect.

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