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| | | Illustration: Margalit Cutler | | | | Never miss a story from Grub Street: Subscribe now. | | The Brewmaster’s Table: Discovering the Pleasures of Real Beer With Real Food Brewmaster Garrett Oliver’s first book is a great read for anyone who knows they like drinking beer but doesn’t know much about the history or even different styles of brewing. | | | | | Subscribe for $5/month and get unlimited digital access to New York Magazine, home of the Cut, Vulture, Grub Street, and Intelligencer. | | | |