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| | | Illustration: Margalit Cutler | | | | Never miss a story from Grub Street: Subscribe now. | | Queens Bucket Infrared-Roasted Perilla Oil This perilla oil has a distinctively aromatic, nutty fragrance and taste similar to sesame oil and has been used in Korea for hundreds of years to add fat to balance out seasonal plates. | | | | | Subscribe for $5/month and get unlimited digital access to New York Magazine, home of the Cut, Vulture, Grub Street, and Intelligencer. | | | |