All the food news you need to know today, from the latest New York restaurant openings to interviews with the nation’s most inventive chefs.
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What to Read Today
Mario Batali’s Empire in the Wake of Mario Batali
A year after the allegations against him emerged, anyone who eats at Babbo is still filling his pockets.
By Eric Konigsberg
The Egg Salad Sandwich That Won Instagram in 2018
Food that manages to be gorgeous without resorting to gimmicks.
By Karen Palmer
Instacart Shoppers Are Boycotting the Company Over Falling Wages
Under a new pay model, employees have seen their earnings fall by half or more.
By Nikita Richardson
Trailblazing Cocktail Bar Flatiron Lounge Will Close
Julie Reiner’s mixology destination ushered in New York mixology’s golden age.
By Alan Sytsma
A Suggestion from the Strategist
The Baking Bible
,
by
Rose Levy Beranbaum
Chefs and bakers love this cookbook for the way it covers classic recipes in minute, practical detail.
Mark Ladner’s Fast-Casual Pasta Flyer Will Close
The chef is looking for a new space for the restaurant.
By Nikita Richardson
Grub Street’s Restaurant Power Rankings: Where to Eat Right Now
It’s our weekly ranking of the city’s most important restaurants.
By Alan Sytsma
Actor Max Greenfield Won’t Go to the Farmers’ Market on an Empty Stomach
“That’s crazy talk!”
By Vanita Salisbury
New-Brooklyn Pioneer Battersby Will Close This Month
The restaurant will host its last night of service on New Year’s Eve.
By Nikita Richardson
Here Are the Gifts Grub Street Editors Are Giving This Year
Grub Street has gift ideas for ramen fans, rosé lovers, and plenty more.
By Grub Street
Read more on Grubstreet
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