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What to Read Today
The Best Pie Is Pecan
Face the truth: apple and pumpkin cannot compete.
By Chris Crowley
Dunkin’ Has New Espresso — Is It Any Good?
We convinced three experts to tell us if the chain’s new espresso is better than Starbucks’.
By Nikita Richardson
This Is a Record Year for Foodborne Illnesses
The CDC has investigated more outbreaks in 2018 than in any of the previous ten years.
By Nikita Richardson
15 Concerts to Get You in the Ho-Ho-Holiday Spirit
Immerse yourself in holiday cheer.
By Vanita Salisbury
A Suggestion from the Strategist
Wüsthof Classic 10-Inch Sharpening Steel
For the person who has an impressive knife collection, a honing steel looks like a small fencing sword and will keep knives in good shape between annual sharpening sessions.
10 Things to Do This Weekend
Thanksgiving floats, a
Drag Race
all-star, Bob Dylan, and more.
By Vanita Salisbury
Delaware and Hudson Will Close on Sunday
The Williamsburg restaurant’s owner cited the looming L train shutdown as one of the reasons.
By Chris Crowley
Get Ready for ‘Easy-Peel’ Avocados
No more unsightly hand gashes!
By Chris Crowley
Can Anyone Save PBR?
The beer that conquered Brooklyn is on the brink of extinction.
By Clint Rainey
Why Turkeys Explode and How to Prevent It
Don’t put yourself in danger this Thanksgiving.
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