Where to Eat Lobster in New York City From lobster and coconut fried rice to fresh lobster ravioli, here’s where you can get your sea-bug fix right now.

One of the Country’s Most Acclaimed Bartenders Was Accused of Sexual Assault Adam Seger was booked on one count of third-degree rape.

Josh Tetrick Is the Elon Musk of Condiments The fake mayo producer emerges from a difficult couple of years with a fake egg — and fake meats on the way!

The FDA Wants Almond- and Soy-Milk Companies to Stop Calling Themselves ‘Milk’ It’s still a long shot, but prepare yourself for the possibility of “soy drink” and “oat juice” anyway.

A Suggestion from the Strategist

Cosmo Portable Electric Induction Cooktop The best quick-heating electric burner.

Award-Winning Chef Eduardo Jordan Is Coming to Brooklyn For a one-night-only pop-up dinner at Olmsted, on July 30.

The Dominican Republic’s National Cocktail Should Be a New York Staple “It’s fine that nobody knows about mamajuana. We just haven’t had our moment yet.”

The Absolute Best Restaurants in Carroll Gardens Where worth-the-wait pizza and red-sauce Italian meet excellent pho, unusual ramen, and some of the city’s most spectacular multiregional Thai.

French Butchers Want ‘Militant Vegans’ to Stop Attacking Their Shops They claim their businesses are being vandalized.

Peter Luger Will Bypass Other 49 States, Expand to Tokyo It’s opening the restaurant with the Japanese company that operates Union Square Tokyo.