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What to Read Today
20,000 New Yorkers Will Likely Lose Farmers’ Market Access Next Month “We found out last Tuesday.”
By Hugh Merwin

 

A Guide to the East Village’s Booming ‘Chinatown North’ Charting the neighborhood’s Yunnanese, Hunanese, and more.
By Robin Raisfeld and Rob Patronite

 

The Versatile, Unloved Highball Gets a Star Turn on Cocktail Menus The bubbly, “such a not-drank” cocktail is getting overdue attention.
By Chris Crowley

 

Bourdain’s Parts Unknown Earns 6 Emmy Nominations Including nods for Outstanding Writing and Outstanding Informational Series or Special.
By Nikita Richardson

 

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A Suggestion from the Strategist
Shades of Pink Napkin Linen napkins that practically double as artwork.

 

The City’s Health Department Wants to Track Street Food Vendors With GPS Devices Several vendors running the carts are immigrants who are afraid that ICE will use the tracking information against them.
By Nikita Richardson

 

Papa John’s Founder Resigned After Using a Racial Slur on a Conference Call He used it on a conference call that was intended to coach him on public relations crises.
By Hugh Merwin

 

Jose Garces Restaurant Group Has Officially Been Sold After a rash of legal and financial problems, the Iron Chef’s restaurants have been bought out for $8 million in cash.
By Nikita Richardson

 

Coffee May Increase Longevity, Just Don’t Caffeine Yourself to Death Like Balzac There’s a food or drink study for anything you want to believe is good for you!
By Chris Crowley

 

The Absolute Best New Square Slice of Pizza in New York Nothing wrong with round, but the current pizzascape is all about rectangles.
By Rob Patronite and Robin Raisfeld

 

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