All the food news you need to know today, from the latest New York restaurant openings to interviews with the nation’s most inventive chefs.
January 23, 2018
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What to Read Today
5 Excellent New Burgers for Resolution Backsliders

When you tire of jackfruit tacos and cauliflower steaks and crave a juicy burger, here’s where to find five of the best new arrivals.

Can Lab-Made Meat Be Considered Kosher or Halal?

Religious authorities aren’t quite sure how to handle a mass of cells.

The Food Documentary Knife Skills Was Just Nominated for an Oscar

The film explores a French eatery with a mission.

One Person Already Accidentally Shoplifted at Amazon’s New Cashierless Grocery Store

A reporter inadvertently stole a yogurt.

Grub Street Pick:
Chicago Cutlery Essentials 15-Piece Knife Block Set
A 15-piece set from Chicago Cutlery that features the basics as well as Japanese-style Santoku and Partoku knives.

Truffle Soup and La Bande à Bocuse

An icon in his home country, Paul Bocuse was considered to be a culinary god by chefs around the world.

Bud Light Says If Eagles Win Super Bowl, Philadelphia Gets Free Beer

“Win it all and the party is on us.”

Uber Acquires David Chang’s Food-Delivery Start-up Ando

The app and restaurant are both closed starting today.

Yes, You Can Now Buy Bananacoins, a Cryptocurrency Linked to Banana Prices

The creators say they’ve already sold 2.8 million “tokens.”

Amazon’s First Cashierless Store Looks an Awful Lot Like Whole Foods Without Employees

Jeff Bezos apparently plans on getting lots of mileage out of his newest acquisition.

Read More on Grub Street »
 

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